This job is no longer available
This job expired on 31/08/2026. It no longer accepts applications.
Guest Service Expert (Food & Beverage)
Marriott International · Kampala
Job description
About the role
The Guest Service Expert delivers memorable food and beverage experiences for hotel guests. You will set tables, coordinate with the kitchen, serve guests, and maintain clean work areas, ensuring every interaction feels part of a unique hospitality journey.
Key responsibilities
- Set and arrange tables, ensuring proper presentation.
- Communicate orders and special requests to the kitchen staff.
- Serve food and beverages promptly and courteously.
- Maintain cleanliness of dining and service areas.
- Handle guest transactions accurately.
- Perform physical tasks such as lifting up to 25 lb unassisted and 50 lb with assistance.
Required profile
- High school diploma or G.E.D. equivalent.
- Less than 1 year of related food‑and‑beverage service experience.
- No supervisory experience required.
- Ability to work on feet for extended periods and navigate varied surfaces.
Required skills
What we offer
- Equal opportunity employment in a diverse, global hospitality brand.
- Training and development within Marriott’s worldwide network.
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Marriott International
Kampala